Kutentha thupi kumawononga kwambiri thanzi la anthu.Komabe, kukakhala kutentha pang’ono, kapena mkhalidwewo uli wofatsa kwambiri koma kwakanthaŵi kumakhala kovuta kukaonana ndi dokotala, kuziziritsa thupi kungagwiritsidwe ntchito kuchepetsako.
Ana amakonda kutentha thupi.Ana osakwana miyezi 6, kutentha kukakhala kopitilira 38 ℃, tiyenera kupita kuchipatala munthawi yake ndikumwa mankhwala motsogozedwa ndi dokotala, koma kuziziritsa thupi ndikofunikira panthawi yonseyi.Malingana ngati mwanayo akuyaka, musaiwale kuziziritsa mwanayo, kaya ali panjira yopita kuchipatala, kuchipatala, kapena kubwerera kunyumba kuchokera kuchipatala.
Kwa ana opitilira miyezi isanu ndi umodzi, kutentha kukakhala kochepera 38.5 ℃, kuziziritsa kwathupi kuyenera kuchitidwa kaye.
Chida changa chamatsenga Choziziritsa ndikusambitsa khanda.
Kuziziritsa kwa kusamba kumakhala kofulumira, ndipo amayi amatha kuzigwiritsa ntchito mosavuta.Ana ambiri adzakondanso.Ndibwino kuti amayi ongobadwa kumene agwiritse ntchito njirayi kwambiri.
Kutentha kwa madzi osamba kuyenera kuyendetsedwa pa 38 ~ 40 ℃, yomwe ndi yofanana kapena yokwera pang'ono kuposa kutentha kwa mwanayo.Ngati madziwo ndi ozizira kwambiri kapena otentha kwambiri, mwanayo sakhala bwino.Njira yopangira opaleshoni ndi yofanana ndi yosamba nthawi zonse.Mukhozanso kutsuka tsitsi la mwana wanu.Ngati mwanayo sali bwino, angoviika m’madzi kwa kanthaŵi, ndipo n’zothekanso kuthira madzi pathupi pake.Cholinga cha njira yoziziritsira thupi imeneyi ndi kulola mwana kuti akhudze madzi m'dera lalikulu ndi kuthandiza mwanayo kuti aziziziritsa ndi kutuluka kwa madzi.
Ndili ndi ana awiri.Kusamba kotentha kumawathandiza kuziziritsa kutentha thupi.Choyamba, ndikuyezera kutentha, nthawi zambiri choyezera kutentha kwapamphumi ndichothandiza kwambiri kwa mwana wolumala.Palibe kulumikizana kotero palibe kukana.
Mukatha kusamba, yesaninso kutentha.Ngati ziwoneka bwino, mupatseni madzi akumwa ndikupumula.Ndipo ngati kutentha kukupitirirabe koma mwanayo ali bwino, mpatseni madzi kuti amwe ndipo pukutani m’khwapa, ntchafu, ntchafu, mphumi ndi khosi.Gwiritsani ntchito a thermometer ya pamphumi kuti mutenge kutentha ndikulemba zowerengerazo.Bwerezani zomwe zili pamwambapa ngati kutentha kumakhala kochepera 38.5 ℃ mpaka kutentha thupi kuzirala.Kutentha kukakhala kopitilira 38.5 ℃, mwana ayenera kupatsidwa mankhwala a antipyretic, ndipo kuziziritsa thupi kuyenera kuchitidwa nthawi yomweyo.
Mutha kupeza njira yoyenera yogwiritsira ntchito thermometer ya pamphumi kuti mupeze zotsatira zolondola kuchokera Kodi zoyezera pamphumi pa digito ndizolondola?